Fried Cheese Curds Recipe
Ingredients
- 2 lbs cheese curds
- 1 1/2 cups buttermilk
- 1 1/2 cups flour
- 1 tsp baking soda
- 2 tsp garlic salt
- 1 egg
- 1 1/2 quarts oil vegetable, canola or peanut oil
Instructions
- Heat oil to 375 degrees. (Use a thermometer and watch carefully)
- Whisk together buttermilk, flour, baking soda, garlic salt and egg until smooth.
- Coat several cheese curds with batter.
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